BioPremier Slicing Paper 380x270mm. (38x27cm.)

Kraft backed, 180x300mm, vacuum bags/pouches, transparent on front side.

These 130 micron, 350x800mm (35x80cm) vacuum pouches of polyamide and polyethylene composition are used with bell or professional type vacuum packers. These vacuum bags can be used for pasteurization at 80°C up to 30 minutes, but can not be used for sterilization or for cooking. For sterilization or cooking see our Boilable Vacuum Bags.

These vacuum bags are not suitable for domestic vacuum packers. Click here to see our domestic vacuum pouch products.

All our bags are free of bisphenol A and phthalates and meet the requirements of the following legal provisions:

• Regulation (EC) No 1935/2004.
• Regulation (EU) No 10/2011, including the one that is modified in the regulation EU 1282/2011.

Rolls of acetate made of PVC, 150 transparent ones ideal for pastry or plating dishes (such as tartare) are sold in a format of 6 cm in height and 100 meters in width, so that you can cut the desired size according to the needs of the semifreddo, tart, cake, or for plating.

230mm diameter food grade deli backing boards/discs for packaging meat, fish, cheese or other products. These transparent discs are 300 microns thick and can be used with domestic or professional vacuum sealers.100 pieces.

These 20 cm ham or shoulder covers are sold in packs of 9 kg. They are made of 100% cotton and are used to avoid stains and give the pieces more attractiveness.

We have a range already created, which are used depending on the type of product, with the aim of identifying its quality and making it easily recognizable to the consumer. So, we remind you of the colors:

• The black one indicates that the piece corresponds to a 100% Iberian pig fed with acorn.
• Red is the indication that it is an Iberian pig crossed with the Duroc breed but fed with acorn.
• White corresponds to products made with fattening animals, fed with feed in farms with reduced mobility.

In any case, the colors of the covers are significant. What is mandatory by law based on Royal Decree 4/2014 and European regulations, is the label that shows the product category and the percentage of Iberian ham in a ham.

170x235 (17x23,5cm)mm (17x23.5cm) food grade deli backing boards for packaging meat, fish, cheese or other products. These are black on both sides and can be used with domestic or professional vacuum sealers.

170x235 (17x23,5cm)mm (17x23.5cm) food grade deli backing boards for packaging meat, fish, cheese or other products. These are silver on both sides and can be used with domestic or professional vacuum sealers.

Ideal bag for slicing sausages. The front completely transparent to see the packaged product. The conservation bags allow the transport of the product in excellent hygiene conditions. Its seal prevents dripping and the possibility of incorporating an adhesive strip allows the opening and closing several times. (This bag is not suitable for domestic sealers).

Ideal bag for slicing cold cuts. The front part is completely transparent to allow viewing of the packaged product. The back is made of kraft paper, giving the product a quality appearance. (This bag is not suitable for domestic vacuum sealers).

These 85 cm ham covers are sold in packs of 10 units. They are made of 100% cotton and are used to avoid stains and give more attractiveness to the pieces.

We have a range already created, which are used depending on the type of product, with the aim of identifying its quality and making it easily recognizable to the consumer. So, we remind you of the colors:

• The black one indicates that the piece corresponds to a 100% Iberian pig fed with acorn.
• Red is the indication that it is an Iberian pig crossed with the Duroc breed but fed with acorn.
• White corresponds to products made with fattening animals, fed with feed in farms with reduced mobility.

In any case, the colors of the covers are significant. What is mandatory by law based on Royal Decree 4/2014 and European regulations, is the label that shows the product category and the percentage of Iberian ham in a ham.

The doypack is a perfect package to pack all kinds of products, whether they are solid (such as nuts, sweets, herbs, candies, coffee, etc.) or powdered (food supplements, fibers, flours, etc.)

Combine the Benefits of Vacuum Preservation with Sacovitta Advantages

✅ Vacuum Preservation: Ensures long-lasting freshness, preserving the nutritional and organoleptic properties of food (smell, taste, and texture) in a healthy way.

✅ Sacovitta Preservation: Features a resealable adhesive closure for added convenience.

Key Features:

✔ Waterproof, grease-resistant, and airtight – protects against leaks and external contaminants.
✔ Food-safe material – ideal for direct food contact.
✔ Size: 20x30 cm – versatile and practical.
✔ Perfect for most fresh foods – ideal for meat, deli products, cheese, and more.

Silver Deli Meat/Salmon Backing Boards, 170x240 + 50 Embossed Vacuum Sealer Bags of 20x30 cm.

27cm diameter food grade deli backing boards/discs for packaging meat, fish, cheese or other products. These are silver on both sides, 300 microns thick and can be used with domestic or professional vacuum sealers.

Bag ideal for slicing cold cuts. The front part is completely transparent to allow viewing of the packaged product. The back is made of kraft paper, giving the product a quality appearance. (This bag is not suitable for domestic vacuum sealers).